Everyday utilities that don't fit a neat category: freshness tracking for your beans, and the legacy cupping practice form for cuppings.
Coffee cost = bag price × dose / bag mass; milk cost = litre price × ml / 1000. Add other cost.
Open tool →Daily coffee = cups × dose. Period use = daily coffee × days. Required purchase is period use minus stock, floored at zero.
Open tool →Loss percentage = (green mass − cooled roasted mass) / green mass × 100. Yield percentage is roasted / green × 100.
Open tool →Shuffle numbered samples with Web Crypto and an unbiased Fisher–Yates shuffle; assign positions A, B, C and onward.
Open tool →
